Our wines

Cap Saint George

Château Cap Saint George

89% MERLOT / 11% CABERNET FRANC

Minerality, balance and velvet.

The unique style of Château Cap Saint George can be defined by respect for an exceptional terroir, by precise, meticulous vinification and by care to preserve the fruit and all its complexity. Each vintage is a chance to reaffirm an investment in purity and ‘Grand Cru’ techniques. We never chase after excess but rather clearly defined flavours and textures that reveal finesse, with subtle use of oak that is integrated and never dominates the fruit. Cap Saint George is a fine wine that represents its terroir, sculpted by the techniques and knowledge of Jean Philippe Janoueix.

Technical sheet

Château Cap Saint George

From the terrace of Cap Saint George, we oversee the estate’s 19-hectare vineyard. The south-facing vines are planted in perfect alignment, running right up to the stone walls that surround them. The wines are vinified according to the principles that we hold dear: manual harvesting is followed by a transfer into vats using gravity. The temperature is raised gently, never exceeding 27˚C so as to extract a maximum of aromas without going too far. Creativity pushes us to pursue even greater results as the vintages pass, through constant testing and improving.

Saint-Georges-Saint-Émilion

The most secret and magical treasure of the right bank

Geographically speaking, Saint Georges Saint-Emilion is right next to the most famous plateau of the right bank. The Barbanne spring separates the two – the same natural boundary that separates Pomerol from Saint-Emilion. The clay and limestone terroir extends over the ridges that excite and inspire connoisseurs. Saint Georges’s heritage dates back to Roman times, when it became recognised for strong character and humbleness, a wine maker’s soil whose secret lives on. The result is Bordeaux’s most secretive appellation, with just 190 hectares and 20 producers.

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